A refreshing fruity twist on a classic G&T. A perfect balance of fresh lemon and complex sweet flavours!
- Sicilian Bitter Lemon
- Sloe Gin of your choice
- Fresh Ice
- Slice of fresh lemon
Fill a coppa glass with ice to the top. Pour in 50ml of sloe gin (such as Sipsmith or Haymans). Add Fever-Tree Sicilian Lemon Tonic, from a fresh bottle. Drop in a slice of lemon to finish. Stir and enjoy!
Check out our new book, Fever-Tree: The Art of Mixing, for more great simple long drink and cocktail recipes.